Alors que souffle le bon air du printemps, nous avons décidé d'arrêter L'Auberge to go, pour mieux préparer notre réouverture... Prochaine, on l'espère! 🤞
Pas facile de se renouveler, de vous proposer des nouveautés, de s'adapter aux consignes sanitaires tout en manoeuvrant entre nos valeurs, vos besoins, nos envies et notre petite entreprise qui, comme beaucoup, la connaît finalement, la crise.
Ce mois en votre compagnie, nous a regonflé à bloc et on a qu'une hâte : vous retrouver pour de bon!
L'heure est donc aux petits travaux, rafraichissement, grand nettoyage et jardinage, bref on vous prépare une Auberge aux petits oignons pour la réouverture. See you very very soon 💪 #cavaguinchersevere #staytuned #seeyousoon #laubergetogo #theend #annecylevieux #gastronomie #onlacherien
Merci de votre confiance et de votre fidélité
Prenez soin de vous
#laubergelovesyou
After having travelled the world and settled down in Paris for a few years (Les Déserteurs for Daniel, L'Arpège and L'Astrance for Charlotte), we are back at the roots in the middle of the beautiful mountains of Haute-Savoie.
We are pleased to welcome you to "L'Auberge Sur-les-Bois", in a redesigned, simple and friendly setting, in which we showcase the know-how of the producers and breeders of our regions while respecting the products and the seasons.
We have created two differents atmospheres, Le Restaurant, felted and gastronomic, and La Cave à Manger/Wine bar where you can choose from a slate, dishes to share or to enjoy alone in a relaxed atmosphere.
Bienvenue à l'Auberge !
-- Charlotte & Daniel Baratier
In the restaurant, in a cosy and elegant atmosphere, you will discover our 3-course menu (only for lunch from Tuesday to Friday), 5 or 7 courses.
The Chef's cuisine, gourmet and well-managed, highlights carefully selected local products, taking into account seasonality. The menu and menu therefore change regularly.
- Business menu: 3 courses - 36€
- detente menu: 5 courses - 59€
- Breazy Menu: 7 courses - 80€
We can also welcome you around our private table d'hôte for 6 to 12 people.
You can book online below, by phone 04 50 64 00 08 or contact us by email.
**The restaurant is closed Sunday, Monday and Wednesday evening.
A relaxed bistro atmosphere, high wooden tables and designer stools, we offer you a traditional, revisited and friendly cuisine at the Cave à manger.
Our daily special at 12,50€ is served at lunch from Monday to Friday. You can also share a salty or sweet dish à la carte (pdf) or simply have a drink from noon to 10pm. We will offer you wines by the glass from €5 and pretty bottles from €20 in a selection of biodynamic winegrowers.
Our homemade bread with natural sourdough and haute-Savoyard flours is also available for sale or pre-order.
**The Dining Room is closed on Sunday evenings and Mondays.
You can book online below, by phone 04 50 64 00 08 or contact us by email.
Carte des Vins
19.exemple-de-vins-au-verre.pdf
19.bieres-soft-spiritueux.pdf
19.effervescents.pdf
19.vins-blancs.pdf
19.vins-rouges.pdf
From noon to 1:30 pm and from 7 pm to 9:30 pm
Closed Sunday, Monday and Wednesday evening
From noon to 2pm and from 7pm to 10pm to eat
From noon to 10 pm for a drink
Closed Sunday and Monday
79 Route de Thônes
74940 Annecy-Le-Vieux
04 50 64 00 08
reservation@laubergesurlesbois.fr
Map and GPS : lat. : 45.9227, long. : 6.172
daniel@laubergesurlesbois.fr or charlotte@laubergesurlesbois.fr
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